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Bioactive peptides produced by engineered probiotics and other food-grade bacteria: A review.
Food chemistry: X, 13, 100196
Citation
Romero-Luna, Haydee Eliza; Hernández-Mendoza, Adrián; González-Córdova, Aarón Fernando; Peredo-Lovillo, Audry. (2022). Bioactive peptides produced by engineered probiotics and other food-grade bacteria: A review.. Food chemistry: X, 13, 100196. https://doi.org/10.1016/j.fochx.2021.100196