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Study on the In Silico Screening and Characterization, Inhibition Mechanisms, Zinc-Chelate Activity, and Stability of ACE-Inhibitory Peptides Identified in Naked Oat Bran Albumin Hydrolysates.
Foods (Basel, Switzerland), 12(11)
Citation
Li, Yan; Li, Junru; Cheng, Chaoxia; Zheng, Yajun; Li, Hanxu; Zhu, Zilin; Yan, Yuxiang; Hao, Wenhui; Qin, Nan. (2023). Study on the In Silico Screening and Characterization, Inhibition Mechanisms, Zinc-Chelate Activity, and Stability of ACE-Inhibitory Peptides Identified in Naked Oat Bran Albumin Hydrolysates.. Foods (Basel, Switzerland), 12(11). https://doi.org/10.3390/foods12112268