Marine Functional Foods: Peptides That Protect Cardiovascular Health

Comprehensive review of marine functional foods in cardiovascular health modulation covers bioactive peptides from fish, shellfish, and seaweed with ACE-inhibitory and antioxidant properties.

Amanat, Muhammed et al.·Critical reviews in food science and nutrition·2025·Moderate EvidenceReview
RPEP-09920ReviewModerate Evidence2025RETHINKTHC RESEARCH DATABASErethinkthc.com/research

Quick Facts

Study Type
Review
Evidence
Moderate Evidence
Sample
N=not applicable
Participants
Review covering marine compound research across preclinical and food science studies

What This Study Found

Comprehensive review of marine functional foods in cardiovascular health modulation covers bioactive peptides from fish, shellfish, and seaweed with ACE-inhibitory and antioxidant properties.

Key Numbers

20-year review covering marine peptides, polysaccharides, and lipids with metabolic benefits.

How They Did This

In publication.

Why This Research Matters

Relevant to peptide therapeutics.

The Bigger Picture

Advances peptide therapeutic knowledge.

What This Study Doesn't Tell Us

In publication.

Questions This Raises

  • ?Long-term implications?
  • ?Comparison to evidence?
  • ?Next research?

Trust & Context

Key Stat:
Key finding Comprehensive review of marine functional foods in cardiovascular health modulation covers bioactive
Evidence Grade:
Based on study design.
Study Age:
Published in 2025.
Original Title:
Comprehensive exploration of marine functional foods in modulation of metabolic syndromes: a 20-year review.
Published In:
Critical reviews in food science and nutrition, 65(34), 8905-8936 (2025)
Database ID:
RPEP-09920

Evidence Hierarchy

Meta-Analysis / Systematic Review
Randomized Controlled Trial
Cohort / Case-Control
Cross-Sectional / ObservationalSnapshot without intervening
This study
Case Report / Animal Study

Summarizes existing research on a topic.

What do these levels mean? →

Frequently Asked Questions

What does this mean?

Comprehensive review of marine functional foods in cardiovascular health modulation covers bioactive peptides from fish, shellfish, and seaweed with ACE-inhibitory and antioxidant properties.

How reliable?

Consult publication.

Read More on RethinkPeptides

Cite This Study

RPEP-09920·https://rethinkpeptides.com/research/RPEP-09920

APA

Amanat, Muhammed; Chib, Shivani; Singh, Thakur Gurjeet; Singh, Randhir. (2025). Comprehensive exploration of marine functional foods in modulation of metabolic syndromes: a 20-year review.. Critical reviews in food science and nutrition, 65(34), 8905-8936. https://doi.org/10.1080/10408398.2025.2513517

MLA

Amanat, Muhammed, et al. "Comprehensive exploration of marine functional foods in modulation of metabolic syndromes: a 20-year review.." Critical reviews in food science and nutrition, 2025. https://doi.org/10.1080/10408398.2025.2513517

RethinkPeptides

RethinkPeptides Research Database. "Comprehensive exploration of marine functional foods in modu..." RPEP-09920. Retrieved from https://rethinkpeptides.com/research/amanat-2025-comprehensive-exploration-of-marine

Access the Original Study

Study data sourced from PubMed, a service of the U.S. National Library of Medicine, National Institutes of Health.

This study breakdown was produced by the RethinkPeptides research team. We analyze and report published research findings without making health recommendations. All interpretations are based solely on the published abstract and study data.